Spinach and Mushroom Soufflé
A classic French dish to celebrate the arrival of warmer days! This recipe incorporates fresh spring spinach & hearty mushrooms. Although a souffle has…
Read More
Carrot Cake Roll
A Carrot Cake for Easter celebrations is a must in my family! But with gatherings being much smaller this year, my classic three layer…
Read More
Classic Tourtière
As the cold winter season continues to linger & temperatures reach well into the negatives, a Tourtière is just the comforting recipe we all…
Read More
Bison Bourguignon
With the cold & snowy January weather upon us, there is nothing more comforting than a hearty winter stew. This recipe is a simplified…
Read More
Chocolate Fudge Cake With Smoked Sea Salt
Happy holidays! Who is ready to dive head first into this decadent chocolate fudge cake? It features a dark chocolate ganache frosting & a…
Read More
Pumpkin Cupcakes with Salted Caramel Buttercream
Because it isn’t October without a little pumpkin spice (or in my case a lot of pumpkin spice), this recipe celebrates my favourite seasonal…
Read More
Autumn Squash, Pear + Ginger Potage
Autumn is here! I wait all year for the start of my favourite season. Just the sight of squash & pumpkins at the market…
Read More
Heirloom Tomato + Gorgonzola Galettes de Sarrasin (Buckwheat Crepes)
A Galette de Sarrasin, also known as a Buckwheat Crepe is a savoury style pancake. Unlike a traditional sweet crepe, the batter is made…
Read More
Roasted Berry & White Chocolate Mousse
July marks the start of Ontario’s summer berry season! Arguably the best part of summer living in the Niagara Region, surrounded by endless pick-your-own-fruit…
Read More
Roasted Ratatouille with Pearl Couscous
Hello summer! The season to enjoy endless dinners & drinks on the patio. Something about eating outdoors just makes things taste that much better….
Read More