Fresh Fig Cheesecake Tart
I’ve been making cheesecake, one of my very favourite desserts, for many years. I remember the first few attempts being kitchen disasters, but eventually…
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Tartiflette
Fall. It is finally here. Time to crank up the oven & start making all our favourite cold weather comfort foods again. This…
Basil Peach Upside Down Cake
I pretty much wait all year for peaches to be in season! There is nothing better then biting into a peach that has…
Swiss Meringue Chamomile Tea Cake
Happy May! If there is one holiday that stands out most to me in the Spring time, that holiday is Mother’s Day. It calls for…
Gougères with Chèvre + Spring Herbs
Chives are the first sign of green that I usually see in the garden. Their perky green tips peek out of the ground as…
Tourtière Hand Pies
I’ve seriously embraced making comfort food this winter, learning to bake a decent loaf of sourdough bread, making pies and pastries, and ensuring an ongoing supply of…