![overhead shot of Winter Provençal Soup [Soupe Au Pistou]](http://french-barn.com/blog/wp-content/uploads/2019/03/Winter-Provençal-Soup-Soupe-Au-Pistou-12-1050x1575.jpg)
Spring-Inspired Pissaladière
This spring-inspired pissaladière puts a modern fresh spin on a classic French dish. It’s the best of both worlds.
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Homemade croissants? Yes you can!
Croissants. Golden, flaky, buttery, delicious. But not something you make at home, right? Actually, you might be surprised to hear that there’s a pretty…
![overhead shot of Winter Provençal Soup [Soupe Au Pistou]](http://french-barn.com/blog/wp-content/uploads/2019/03/Winter-Provençal-Soup-Soupe-Au-Pistou-12-330x220.jpg)
Provençal Soup [Soupe Au Pistou]
Early March denotes the changing of seasonal tides, the time when we’re all too tempted to believe the old saying, ‘spring is just around…
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