Taste your way around France
If you’ve traveled to France and ventured beyond Paris, one thing you’ll have noticed is how each region really does
Read MoreIf you’ve traveled to France and ventured beyond Paris, one thing you’ll have noticed is how each region really does
Read MoreOne of my favourite things about the start of summer time is going strawberry picking. Growing up in the Niagara
Read MoreHi guys! It’s Gab from Artful Desperado with a new recipe that’s perfect for picnic season (or “I’m gonna stay
Read MoreMany quiches (or quiche-like pies, I should say) were harmed in the making of this post and I’m proud to
Read MoreI grew up in southern Louisiana, in a house where crab traps dangled lazily from the dock that connected our
Read MoreAs you may have guessed, today we’ll be talking about Canadian cheese, but I must admit that my first trip
Read MoreA flâneur is literally someone who strolls. A wanderer. And whether you’re a first-time visitor to Paris or someone who
Read MoreHi guys! This is Gab from Artful Desperado. Today I’m gonna share with you a very easy recipe to make
Read MoreIf I had to pick only one meat dish to eat for the rest of my life it would probably
Read MoreThere’s something strangely satisfying about sneaking root vegetables into cake, don’t you think? Carrot cake has been part of my repertoire for
Read MoreWith all of the cold weather blowing through this time of year, it’s a great time to turn to our
Read MoreGuess who just found yet another super cool stylist? Yep. She’s from Stockholm nonetheless (what’s in their water? Seriously!). Cue:
Read MoreHow’s your 2016 so far? Hopefully still full of plans to treat yourself here and there with some tasty sweets,
Read MoreParis is known as the City of Light, a city of beautiful architecture and enough museums and galleries to keep
Read MoreThis isn’t your usual pancake, but what it lacks in maple syrup, it make up for in…..beets? I knew this
Read MoreIn my experience, there are few dishes that impress dinner guests more than soufflé. The elegant rise and fall. The
Read MoreHi everyone! This is Gab from Artful Desperado. I’m super excited to be a new contributor to The French Barn
Read MoreTeenagers obsess over Justin Bieber. Grown-up women obsess over Fifty Shades of Grey. And then there are others like me
Read More“Come quickly – I’m tasting stars!” Dom Pérignon, the Benedictine monk wrongly credited with inventing champagne, was definitely onto something.
Read MoreRaise your hand if the excuse to bake a ridiculous amount of cookies is your favourite thing about December. It’s
Read MoreHey there holiday entertainers! We have something special for you today. If you haven’t braised lamb shanks before you’re in
Read MoreHow can you govern a country which has 246 varieties of cheese? Charles De Gaulle, 1962
Read MoreIf you’re staying in a vacation rental property during your holidays in France and you love cooking, you’ll definitely want
Read MoreWe know this can be a touchy subject, so let’s get one thing out of the way: there are “true”
Read MoreIt’s no secret that Canadians like their barbecue, but even the most dedicated “grillers” out there may be tempted to
Read MoreYou don’t need to be a classical music lover or expert to understand and appreciate the exceptional talent of Jan Lisiecki!
Read MoreBe ready for your next trip to France! While most waiters, bartenders and hotel staff in France will do their best
Read MoreThe Lake of Vouglans may not be as popular as Paris or the French Riviera, but if you enjoy the
Read More[dropcap letter=”A”]t first glance, this looks like a picture-perfect “barn find”: a Citroen Traction from the 1940’s, covered in dust
Read MoreJust like a bridge connects the two sides of a river or valley, bringing a city or an entire country
Read MoreOur travel section would not be complete without a story about Paris! Almost everything has already been said and written
Read MoreWell, truth be told, there are over 188,000 lakes in Finland! Finland is indeed best known for its natural wonders,
Read MoreYum Home Made Yogurt Prep Time: 15 minutesCook Time: 6 hours Create your own yogurts with this easy recipe! This
Read MoreYum Beef Tenderloin “en croute” Prep Time: 20 minutesCook Time: 15 minutesTotal Time: 35 minutes This recipe requires little preparation,
Read MoreYum Coq au Vin Prep Time: 30 minutesCook Time: 2 hoursTotal Time: 14 hours, 30 minutes The Coq au Vin
Read MoreHe’s already been compared to the legendary Belgian-born singer Jacques Brel. Partly because he is a French-speaking Belgian singer himself,
Read MoreThis recipe has many variants. Every mother and grandmother in France probably has her own version that is, of course,
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