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Sofia

Sofia is the relentless experimenter, mess maker, and picture taker behind From the Land we Live on – a food blog focused on sharing recipes inspired by seasonal ingredients and a never-ending quest for something interesting and new. She can most often be found standing on her kitchen counter (with a camera in-hand), writing software, reading cookbooks, growing vegetables, or riding her bike in search of the best ice cream.

Fresh Fig Cheesecake Tart

Fresh Fig Cheesecake Tart

By Sofia

I’ve been making cheesecake, one of my very favourite desserts, for many years. I remember the first few attempts being kitchen disasters, but eventually…

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Desserts, From the Oven, RecipesOctober 18, 2017

Ricotta Gnudi with Oven Roasted Tomatoes

By Sofia

If you have some ricotta, a few pantry staples, and a few minutes in the kitchen, you’re on your way to some killer home-made…

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From the Oven, Main Course, RecipesAugust 11, 2017

Seared Salmon Niçoise

By Sofia

Niçoise is one of my favourite spring/summer salads. It originated in Nice as a simple composed tomato, anchovy, and olive oil salad. While it’s come…

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From the Oven, Recipes, The ClassicsMay 18, 2017

Gougères with Chèvre + Spring Herbs

By Sofia

Chives are the first sign of green that I usually see in the garden. Their perky green tips peek out of the ground as…

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Desserts, The Classics, UncategorizedApril 10, 2017

Tourtière Hand Pies

By Sofia

I’ve seriously embraced making comfort food this winter, learning to bake a decent loaf of sourdough bread, making pies and pastries, and ensuring an ongoing supply of…

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From the Oven, RecipesMarch 20, 2017
Pan-fried Gnocchi with Roasted Squash, Bacon, and Sage

Pan-fried Gnocchi with Roasted Squash, Bacon, and Sage

By Sofia

I’ve never succeeded at making gnocchi from a recipe. They would usually turn out too dense and firm, or sometimes just the opposite – so soft…

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RecipesFebruary 7, 2017
Mussels in a Tomato Wine Sauce with Capers

Mussels in a Tomato Wine Sauce with Capers

By Sofia

Happy New Year! It may seem like half the population is sipping on a kale smoothie right now, or at least it does if you spend…

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Main Course, RecipesJanuary 11, 2017
Persimmon and Cranberry Tarte Tatin

Persimmon and Cranberry Tarte Tatin

By Sofia

Almost a decade ago my very first cast iron skillet was initiated with a tarte tatin. Actually, let’s back up. Almost a decade ago I bought my…

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Desserts, From the Oven, Recipes, UncategorizedDecember 1, 2016
Pumpkin and Walnut Brioche

Pumpkin Walnut Brioche

By Sofia

If you were to draw a Venn diagram of classic brioche, a loaf of challah, and pumpkin cinnamon buns, the bull’s eye would lie…

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Desserts, From the Oven, RecipesOctober 29, 2016
Seared Scallops with Smoky Squash Polenta and Apple Jalapeño Slaw

Seared Scallops with Smoky Squash Polenta and Apple Jalapeño Slaw

By Sofia

It was only recently that I realized how incredibly simple and satisfying it is to enjoy scallops at home. They need not be reserved for…

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Main Course, RecipesOctober 12, 2016
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About our Blog

We hope this blog will inspire you to try new recipes at home and bring you new perspectives on our beautiful countries, France and Canada.

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