Pear and Apple Buckwheat Crêpe Galettes
Hi guys! This is Gab from Artful Desperado. Today I’m gonna share with you a very easy recipe to make
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Recipes
Recipes ideas and photographs that will make you hungry, wine stories that will make you thirsty!
Pot Roasted Chicken with Preserved Lemon and Olives
If I had to pick only one meat dish to eat for the rest of my life it would probably
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Winter Cellar Cake
There’s something strangely satisfying about sneaking root vegetables into cake, don’t you think? Carrot cake has been part of my repertoire for
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Mushroom-Stuffed Pork Loin with Sauce Gribiche
With all of the cold weather blowing through this time of year, it’s a great time to turn to our
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White Chocolate Matcha Crème Brûlée with Pistachio Crumble
How’s your 2016 so far? Hopefully still full of plans to treat yourself here and there with some tasty sweets,
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Golden Beet Pancake with Smoked Salmon and Pickled Shallots
This isn’t your usual pancake, but what it lacks in maple syrup, it make up for in…..beets? I knew this
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Ham and Cheese Soufflé
In my experience, there are few dishes that impress dinner guests more than soufflé. The elegant rise and fall. The
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Churrelés: Cannelés Meet Mexican Churros
Hi everyone! This is Gab from Artful Desperado. I’m super excited to be a new contributor to The French Barn
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Pistachio Thumbprint Cookies with Apricot-Rose Jam
Raise your hand if the excuse to bake a ridiculous amount of cookies is your favourite thing about December. It’s
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Tomato & Saffron Braised Lamb Shanks
Hey there holiday entertainers! We have something special for you today. If you haven’t braised lamb shanks before you’re in
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Shop like the French: tips for making the most of the local markets
If you’re staying in a vacation rental property during your holidays in France and you love cooking, you’ll definitely want
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Gluten-free: fad or fact?
We know this can be a touchy subject, so let’s get one thing out of the way: there are “true”
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Indoor Grilling
It’s no secret that Canadians like their barbecue, but even the most dedicated “grillers” out there may be tempted to
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Home Made Yogurt
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Beef Tenderloin “en croute”
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Coq au Vin, a French specialty
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French Waffles
This recipe has many variants. Every mother and grandmother in France probably has her own version that is, of course,
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