28" | |
36" | |
40" | |
44" | |
55" | |
60" | |
71" | |
87" |
Description
The Chagny 1800 builds on the Chagny versatility, cooking power and performance by adding a vertical warming cupboard on either side of the two dual-fuel ovens.
The small and efficient broiling oven sits atop a full-size electric oven complemented by your choice of either a gas or electric oven on the right-hand side.
The additional hob space allows you to enjoy a stepped array of up to nine burners (or eight and a cast-iron simmer plate), or enjoy additional working space with one or two stainless steel workstations.
Classique |
Tradition |
Our Classique top includes our signature high-output, 18,000 BTU burner, along with (2) versatile 11,000 BTU burners, a powerful 15,000 BTU burner and a low-heat simmer burner. All of our Classique tops also include our simmer plate accessory for complete versatility! | Our Tradition top includes a large cast-iron French plate over our 18,000 BTU burner, creating a large cooking area for delicate sauces and dishes, complemented by (4) stepped burners, from 5,000 to 15,000 BTU. The central plug can also be removed for direct access to the burner for high-heat wok cooking! |
Options | |||||||
---|---|---|---|---|---|---|---|
2 x 11,000 Btu burners |
2 x 15,000 Btu burners |
1 x 18,000 Btu burner |
Simmer Plate |
Electric Plancha |
Induction burners |
Gas Grill |
Multi-cooker |
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