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lacanche

Pumpkin + Squash Gratin

By Marcella DiLonardo

As a fall enthusiast, let the cozy crisp days of fall begin! The start of October is my favourite time of year. It is…

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From the Oven, Recipes, The ClassicsOctober 3, 2019

Indoor Grilling

By The French Barn

It’s no secret that Canadians like their barbecue, but even the most dedicated “grillers” out there may be tempted to stay inside when the…

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Cooking TipsOctober 30, 2015

Coq au Vin, a French specialty

By The French Barn

Yum Coq au Vin Prep Time: 30 minutesCook Time: 2 hoursTotal Time: 14 hours, 30 minutes The Coq au Vin (literally “rooster in wine”)…

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From the Oven, Main Course, The Classics, View AllOctober 3, 2015

Lacanche Video

By The French Barn
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LacancheMarch 10, 2015

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Site Authors

  • Marcella DiLonardo
  • Sofia
  • Mardi Michels
  • Gabriel Cabrera
  • Brooke Bass
  • Kris
  • Heidi Richter

Inspirations

apple Asparagus baking beef bouquet garni cake cannellini beans chocolate christmas coq au vin dessert france french lacanche mushrooms Paris recipe roasted squash soup spring tart travel vegan friendly vegetarian winter

About our Blog

We hope this blog will inspire you to try new recipes at home and bring you new perspectives on our beautiful countries, France and Canada.

    Lacanche Production Movie

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