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Asparagus

Spring Asparagus and Brie Tart

By Marcella DiLonardo

After a long (long) winter, spring is finally here! I can hear the birds chirping away as the garden begins to bloom. One of…

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From the Oven, RecipesMarch 20, 2020

Spring-Inspired Pissaladière

By Kris

This spring-inspired pissaladière puts a modern fresh spin on a classic French dish. It’s the best of both worlds.

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From the Oven, Recipes, The ClassicsApril 9, 2019

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Site Authors

  • Marcella DiLonardo
  • Sofia
  • Mardi Michels
  • Gabriel Cabrera
  • Brooke Bass
  • Kris
  • Heidi Richter

Inspirations

apple Asparagus baking beef bouquet garni cake cannellini beans chocolate christmas coq au vin dessert france french lacanche mushrooms Paris recipe roasted squash soup spring tart travel vegan friendly vegetarian winter

About our Blog

We hope this blog will inspire you to try new recipes at home and bring you new perspectives on our beautiful countries, France and Canada.

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